Government to promote domestic tourism as part of COVID-19 recovery strategy

The outbreak of the COVID-19 pandemic early this year affected operations of different sectors of the economy. Especially hard hit was the Tourism industry which was constrained by restrictions on movement, closure of hotels and the ban on international travels.

The Minister of State for tourism, Hon Godfrey Kiwanda Ssuubi says Uganda lost over 2 bn USD in projected income for this Financial Year, from a sector that brought in 1.6 bn USD the previous year.

As government moves in to revive tourism in the country, experts warn that these efforts should be focused on promoting domestic tourism among Ugandans.

Dr. Deus Kamunyu Muhwezi, a Lecturer at the Department of Forestry, Biodiversity and Tourism at Makerere University says that traditionally tourism is sensitive to crises, arguing that in times like this one, destinations must adapt a turnaround strategy for the industry to survive.

“We may not control international tourism at the moment but this may be time for us to adapt; we must move towards activating the local markets. Significant numbers of Ugandans are moving outside for holidays. This is time to keep them here and motivate them to come to undiscovered places,” Kamunyu said.

Kamunyu says that the advantage with domestic tourism is that the money Ugandans spend will remain in circulation to support their local business. However, he cautions that tourism agencies must change pricing strategy to suit the local market.

“The fact is that the sector has been slammed because we were used to dollars coming from outside. Now we have to turn to our locals, adapt to their needs and redo our pricing strategy as part of marketing,” Kamunyu urged.

Claire Mugabi, the Marketing Manager of Uganda Tourism Board (UTB), says that promoting domestic tourism is part of the body’s marketing strategy.

“As the destination marketing organisation, we are determined to get our tourism sector back on track. In terms of our recovery strategy, the first phase is to position Uganda as a safe destination for travel. We shall be reviving visitor confidence in our nation. Part of the strategy is to aggressively focus on the domestic market. This pandemic has taught us to no longer put our eggs on one basket by only focusing on the international travellers,” Mugabi stressed.

However, Kamunyu fears that labour shed off within the tourism industry as a result of COVID-19 is going to negatively affect resumption, productivity and sector recovery.

“The government and sectoral actors did not adequately plan for and support the labour force that got laid off and lost incomes due to the pandemic,” he said.

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Northern Uganda: Watermelon prices double due to scarcity

The price of watermelon in Northern Uganda is on the rise following scarcity of the crop occasioned by heavy rains that destroyed several acres of melon while it was still in the farmland.

Watermelon prices have since doubled from Shs 3000-4,000 to Shs 6,000-8,000.

Benson Odoki, a farmer in Alero Sub County in Nwoya, said he normally earns Shs 10m from an acre of water melon, but this time, he has been only able to get five million after the rains destroyed most of his crop while it was in the garden.

“Water melon is very labour intensive. After the losses we have made this season due to the rains, some farmers have vowed to abandon growing this fruit,’’ he said.

Juliet Akite Oundo, whose source of livelihood is melon growing, said the change in weather is to blame for the losses made this season.

“We have had the rains throughout, something that has affected us so much. Some farmers depend on loans to run farming activities and if the money is not realised, what is next for them?’’ she wondered.

Oundo added that despite being in the watermelon business for the last nine years, with Kenya being her key market, this season she has only been able to supply half of what she traditionally has.

Gerald Okwii, another watermelon seller at Olailong market in Gulu West Division affirmed the scarcity of supply for the fruit at the moment, citing competition from external matters.

“Some farmers prefer to sell either in South Sudan or Kenya where the prices are double ours here. Meanwhile even the customers who buy from us are complaining of the high prices; we are just at crossroads,’’ he said.

District Commercial Officer, Kenneth Kitara, advised all farmers to join formal groups so that in case the ventures they are involved in do not meet their expectations, they can be given a helping hand.

He recommended that the farmers form SACCOs so that in case of such losses in farming, they can be helped by government

“As much as you are doing farming individually, there is a need to team up so that you can have a common voice. It’s not only water melon farmers, but even others especially maize farmers who were equally affected.’’

The Uganda Investment Authority (UIA) has consistently encouraged farmers to venture into watermelon growing and marketing.

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7,000 farmers in Lango enrol for crop insurance scheme

Over 7,000 farmers in Lango sub-region have subscribed for crop insurance with Ensibuuko Technology Limited, a leading fintech organisation.

Ensibuuko Technology Limited, in partnership with the Uganda Cooperative Alliance (UCA) and Uganda National Farmers’ Federation (UNFF) in conjunction with the District Farmers’ Association and the Area Cooperatives in various districts of Uganda, is providing Agro Insurance Consortium to different farmers to mitigate climate change.

Some of the districts involved in the scheme include Apac, Lira, Oyam, Kole, Dokolo, Amolatar, Kwania, Otuke, Alebtong and Kwania, as well as the neighbouring districts of Pader, Agago and Gulu.

Under the scheme, a farmer is required to pay a subscription fee of Shs 30,000 per acre each season in order to insure against droughts and excessive rain which normally affect the crop yield. All crops are covered by insurance except sugar cane, tree seedlings and woodlots; a farmer is then eligible for a minimum compensation of Shs 290,000 per acre.

According to Martha Twesigye, the Marketing Officer at Ensibuuko Technology Limited a farmer’s crop yield is inspected jointly with the area agricultural officer to verify if its harvest corresponds to the normal yield. She urges all farmers to insure their gardens in order to mitigate the risks and uncertainty.

Daniel Ocen, the Regional Coordinator, Ensibuuko Technology Limited for Lango sub-region, and a member of Apac District Farmers’ Association, says 7,018 farmers in Lango and the neighbouring districts, have subscribed for insurance services in the first season of 2020 under the Market-led, User-owned ICT4Ag-enabled Information Services (MUIIS) project.

Ocen said the project aims to improve the livelihoods of farmers by offering agronomic tips, training farmers on post-harvest handling and crop compensation, among other services.

‘‘As a company, we intend to improve on the livelihoods of local farmers by mitigating losses incurred because of climate change. We offer agronomic tips from planting up to post-harvest handling, as well as weather tips and market information through SMS to empower the farmers.’’.

Ambrose Omuno, a resident of Angole-nyang village in Aduku sub-county, Kwania district who has insured his 7-acre soya bean farm is optimistic that he will reap big this time around.

“I’m now receiving agronomic tips on my mobile phone that are helping me effectively to manage my crops,” he reveals.

Another farmer, Teddy Akello from Chegere sub-county in Apac district thanked Ensibuuko Technology Limited for offering the seasonal insurance services and called upon other farmers to join the company so as to improve on their livelihoods.

In December last year (2019), 38 drought-affected farmers in Kwania, Lira and Apac districts under the Apac and Lira District Farmers Association received Shs 6m in insurance compensation from Ensibuuko. In Lira district, 13 farmers received Shs 3m, while Shs 10m was paid out to farmers in Kole district.

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Soya farmers reap big from bulking with local cooperative

Soya bean farmers in Acholi sub region who bulked their crop with a local cooperative at a time when market rates had dropped precipitously are starting to smile following a surge in prices over the last four weeks.

The price for kilogram of soya beans which had dropped to Shs 600 has now doubled to Shs 1,200.

According to Robert Wagwanga, the Chairperson, Bobi United Grain Producers Cooperative in Omoro district, some farmers took advantage of the co-op’s bulking services to ride out the trying period and are now laughing their way to the bank.

“We have so far sold 150 metric tonnes of soya beans to bulk buyers from Minakulu, who then export it to neighbouring Kenya,” he revealed.

Wagwanga however said that many farmers who were impatient or sold their crop earlier because of urgent financial needs have missed out.

“We have over 700 farmers who grew soya beans this season but only 150 bulked at the cooperative store. Many farmers opted to sell off their produce individually because of urgent needs,” he said.

Geoffrey Ojok, a soya bean farmer from Omel Sub County in Gulu district said that he is happy that his patience has paid off.

“I managed to earn Shs 480,000 from my four bags of soya beans. I am happy that I did not sell my soya beans when prices were very low,” he said.

Achola Milly, a soya bean farmer from Kiceke village, Gulu district harvested five bags of the crop and earned Shs 600,000 from their sale.

“This is the money I am going to use to pay school fees for my daughter who is in senior four,” said the relieved mother whose daughter resumes school next week.

Mary Akwero, another soya bean farmer from Kalongo Town Council in Agago district said the price increase has rejuvenated her morale to grow the crop.

Akwero who also grows maize and cotton for commercial purposes said:

“I had made up my mind to stop growing soya beans because of the drop in prices. But I will now continue growing it. The new price has made me smile again.”

Charles Odyek, the Chairperson of Lukole in Agago district says farmers have started bulking their soya beans at the co-op’s store after prices of the crop started to increase.

“We already have 400 metric tonnes of soya harvested and farmers are still harvesting more. I expect more 1,200 metric tonnes to be harvested,” Odyek said.

He also predicts that the price of soya bean will further increase.

Geoffrey Komakech, the Chairperson of the business community in Otwee Town Council, Amuru district confirmed the development which has been welcomed by farmers.

“For the last two weeks, we have had bulk buyers coming from Lango to buy soya beans at Shs 1, 200 per kilogram.

Soya bean has in recent years become an important source of income for many farmers in Acoli and Lango sub regions.

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Gulu city’s sludge manure to undergo testing

Despite the high demand for sludge manure by vegetable farmers in Gulu, the National Water and Sewerage Corporation (NWSC) has said it cannot start selling the organic manure until it’s tested for heavy metals that could be harmful to humans.

Dr. Silver Mugisha, the Managing Director National Water and Sewerage who visited the sludge manure producing site located in Cubu village, Pece-Laroo division in Gulu city last week made the pronouncement after site officials informed him that the laboratories in the region currently do not have the capacity to test for heavy metals.

Kennedy Geria, the Senior Project Engineer at National Water and Sewerage Corporation said that there has been huge demand for the manure especially from vegetable farmers.

“Now that many people are going into commercial farming and subsistence farming, many will demand for this manure because it is organic, unlike the synthetic ones sold in shops,” he said.

He said that in Kampala and Arua where sludge manure plants exist, the demand has been overwhelming especially from the National Agricultural Research Organization (NARO), Kampala Capital City Authority (KCCA), and from individual farmers.

“Apart from private farmers, our potential market in Gulu is Gulu University’s Faculty of Agriculture and Gulu City Authority,” Geria said.

However, Geria said customers will have to wait before they can access the manure because NWSC’s lab in Gulu does not have the capacity to test for heavy metals like copper, cadmium, lead and zinc which could have adverse effects on humans.

Geria says these heavy metals are common in industrialized cities with leather and textile industries, although he believes that the danger is relatively low in Gulu since the level of industrialization is still low

The sludge manure plant is part of the first phase of a Shs 82 billion project to upgrade water and sanitation funded by the World Bank and German Development bank (KFW).

Geria said that the sludge manure plant has a capacity to produce 3 cubic meters of sludge manure daily.

Sludge manure, which is made out of the faecal matter drained from private toilets and sewer systems, is used for growing vegetables and for other agricultural uses like balancing soil acidity.

However, if not handled well, the manure may contain heavy metals like mercury and phosphate which can cause harm like lung damage, memory problems and high blood pressure among others.

Reuben Kafero who grows vegetables like sukuma wiki, cucumbers, chilli peppers, and pumpkins said the sludge manure will improve soils on his already exhausted land.

“I will start buying sludge manure once it’s on the market because sludge manure has no effects on the soil since it decomposes,” he said.

Sandra Apio, another vegetable farmer who mainly grows tomatoes and cabbages asked NWSC to speed up the process of testing the sludge manure for heavy metals so that it can be accessible to farmers.

According to Geria, the manure will be ready in December. NWSC sells a 50kg bag of manure at Shs 5,000.

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Youth urged to invest in agriculture

Antonio Querido, Country Representative of the Food and Agricultural Organization (FAO) in Uganda has appealed to the youth to invest along the agricultural value chains as a measure to reduce growing youth unemployment in the country.

Querido made the observation yesterday during the launch of the second round of the Youth Inspiring Youth in Agriculture (YIYA) initiative at the Uganda Media Centre.

“Reports indicate that many capable and productive youth in Uganda tend to shun agriculture due to the risks involved, its intensive nature and low profitability,” he said.

He pointed out that it will be difficult for investment and development to generate sufficient jobs to absorb Uganda’s large and growing youth population, adding:

“If we are to make substantial progress towards attaining national and global aspirations for sustainable development, it’s important to engage and reengage the youth in productive enterprises like agriculture and agribusiness.”

He said that FAO in Uganda is working with various stakeholders to address the issue of youth unemployment through a number of interventions aimed at tackling poverty eradication, reducing food insecurity, climate change mitigation and eliminating gender disparities, aimed to promote value addition to benefit enterprises of young people.

The Minister of State for Fisheries, Hon. Hellen Adoa said that government, with support from FAO launched in 2017 the National Strategy for Youth Employment in Agriculture to guide state and non-state actors in creating decent employment for youth in Agriculture.

The YIYA initiative, a nationwide competition aimed at promoting youth employment in the agricultural sector by fostering role models of youth agriprenuers, was launched in 2017 in partnership with the National Technical Coordination Platform and the ministry of Agriculture.

Adoa said that through the initiative, 25 of the best youth agriprenuers were selected and awarded with cash and technical training as Round One Youth Champions.

“Due to the success of Round One of the YIYA initiative, the National Technical Coordination Platform is again inviting youth aged 18-35 to take part in of the YIYA initiative 2020. This model has proved successful and we would like to scale up the youth champions to become part of a nation-wide mentorship program,” Adoa said.

The Uganda National Household Survey of 2017 indicates that 75.2% of Uganda’s population is below 30 years. However, many of these young people are either unemployed or under-employed, a situation that the FAO Representative to Uganda believes could be reversed through investment and re-engagement of the youth in Agricultural value chains.

To participate in the second round of the YIYA initiative 2020, youths have been urged to register with District Production and Marketing Officers, district offices of Uganda National Farmers Federation or on the website of Young Farmers Champions Network.

For Khamutima Tumwebaze, a youthful coffee farmer in Western Uganda, member of Mpororo SACCO in Rukungiri and CEO of the Young Farmers Champions Network, the biggest challenge to youth in Uganda is access to financing and inadequacy in the technical knowledge necessary to operate youth enterprises.

“Access to capital and financing is a limitation most young farmers,” he said.

“We are working to support young people come up with innovative business plans, keep proper records and be investment ready because financial institutions don’t invest in high risk areas. So, we try to reduce the risk by organizing young people,” Tumwebaze said.

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NDA shuts down 80 veterinary drug shops for non-compliance

The National Drug Authority has shut down a total of 80 veterinary drug shops and agro-chemical shops in South Western Uganda for failure to comply with standards.

The drug shops were closed during a 15-day spot-supervision exercise conducted by the Authority to ensure that dealers in veterinary drugs comply with the stipulated standards.

According to Kenneth Kiiza, NDA’s Regional Manager for Mbarara area which comprises south Western Uganda, the closed drug shops are from the areas of Mbarara, Lyantonde, Ntungamo, Kazo, Kitagwenda among others.

Speaking to the media last Friday at the NDA offices, Kiiza revealed that the authority had inspected over 326 outlets in the area and found out that 80 of them were not compliant with NDA’s standards for veterinary drug shops.

He added that a total of 50 boxes of drugs were impounded during the operation.

“This exercise was aimed at improving the supply and delivery of veterinary drugs in South Western region,” he said.

Dr. Andrew Akashaba, the Mbarara District Veterinary Officer said that private veterinarians have been tasked to register with the district for easy monitoring and quality assurance.

Johnson Turyagumanawe, a veterinary drugs dealer in Mbarara central market welcomed the move and proposed that it should be made regular in order to get rid of quacks who take advantage of laxity by the NDA to defraud unsuspecting members of the public.

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MUASA boss threatens strike over staff salaries as universities reopen

Following the recent directive by President Museveni lifting lockdown on schools, Makerere University Vice Chancellor, Prof. Barnabas Nawangwe instructed staff to report back to their respective duty stations with immediate effect, as the University plans to reopen on 3rd October 2020, after more than six months of closure.

However, as public universities prepare to resume business, the Chairperson of the Forum for Academic Staff in Public Universities (FASPU), Dr. Deus Kamunyu Muhwezi, who also heads Makerere University Academic Staff Association (MUASA), has warned that with the reopening of academic institutions, their expectation is that government will deliver on its promise to enhance remuneration for lecturers in public universities.

“We are sure, in the circumstances government would have an alternative for us because, they cannot possibly think we will keep quiet,” Kamunyu said.

The MUASA head says that staff negotiations with government fell flat with the outbreak of COVID-19 and the subsequent lockdown pronouncement on lockdown, something he now says they will navigate and see to it that government meets its part of bargain to the teaching staff.

“Our staff who were not properly enhanced as pro rata would have demanded are waiting for an answer, which answer lies with government.”

He hinted at trouble should government renege on its pledge in this matter.

“I hope government knows this was a solid commitment from The Fountain of Honour, which we also take very seriously, and that may threaten harmony, undermine easy reopening of the Universities and push us to unfair situations,” Kamunyu agitated.

Although government recently enhanced salary for professors in public universities to Shs 15m per month as initially agreed in 2014, Kamunyu revealed that majority of university staff remain dissatisfied by the decision to up only the professors’ pay in contravention of an agreement to increase staff compensation across the board.

“We had informed government that if they go ahead to deviate from the mode of operation originally agreed, then we would lay down our tools. That decision is still there!” Kamunyu cautioned.

Only about 300 out of over 2,900 academic staff employed by public universities are professors, with majority being Assistant Lecturers, Lecturers or Senior Lecturers.

The decision to enhance only professors’ pay has been interpreted by some as an attempt to ring fence these positions for a few individuals at a time when universities are allegedly stalling on staff promotion.

Also, with Senior Lecturers now earning about Shs 9m, four shy of the promised Shs 13m, the move has entrenched disharmony among university staff.

COVID-19 impact

Kamunyu also pointed out the impact COVID-19 has had on staff performance and social welfare.

“Our wellbeing extends to social support. There are some things we do to keep moving which are inherent in our culture that have also been discontinued. Our institutions are not very well positioned to offer necessary social support to staff and students,” he explained.

For Filbert Baguma, the Secretary General of Uganda National Teachers Union (UNATU), the absence of necessary psycho-social support by Government to teachers, students and parents drastic affected by lockdown of schools is expected to devastate the teaching-learning process.

“Parents, teachers and learners currently have psychological torture: learners are worried about their future, the parents have failed to manage children at home and teachers, some of whom had their last salary in February, don’t know when they will get back to class,” Baguma said.

In its plan to reopen school, government has allowed finalists and students in candidate classes to return in October, while the fate of the other students remains unclear. In his last address, the President indicated that these could resume in January next year.

Both Kamunyu and Baguma maintain that the ongoing disruption of schools due to COVID-19 underscores the need for government and academic institutions to plan for such crises and build ICT infrastructure to support distance learning.

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